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Hospitality strategic management : concepts and cases / Jeffrey S. Harrison, Cathy A. Enz.
Material type:
TextPublication details: Hoboken, N.J. : John Wiley & Sons, 2005Notes: "Published simultaneously in Canada."Description: xv, 544 pISBN: - 0471478539 (cloth : alk. paper)
- HD 30.28 H37H 2005
Contents:
Strategic management--The environment and external stakeholders--Organizational resources and competitive advantage--Strategic direction--Strategy formulation at the business-unit level--Corporate-level strategy and restructuring--Strategy implementation through
| Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
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General Book
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SPU Library, Bangkok (Main Campus) | General Books (ENGLISH) | Floor 6: General Shelves (ENGLISH): H, J | HD 30.28 H37H 2005 (Browse shelf(Opens below)) | Available | F055087 |
Total holds: 0
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| HD 30.28 H37 1999 Harvard business review on managing uncertainty | HD 30.28 H37C 1999 Harvard business review on corporate strategy. | HD 30.28 H37F 2004 Foundations in strategic management / | HD 30.28 H37H 2005 Hospitality strategic management : | HD 30.28 H39S 1996 The strategy concept and process : | HD 30.28 H39S 1996 The strategy concept and process : | HD 30.28 H39S 1996 The strategy concept and process : |
"Published simultaneously in Canada."
Includes bibliographical references and index
Strategic management--The environment and external stakeholders--Organizational resources and competitive advantage--Strategic direction--Strategy formulation at the business-unit level--Corporate-level strategy and restructuring--Strategy implementation through
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