Image from Amazon.com

Personnel training manual for the hospitality industry

By:

Material type: Text

TextPublication details: New York: Van Nostrand Reinhold, 1991Notes: Includes indexDescription: xiv, (various pagings)ISBN:

Subject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode	Item holds
General Book	SPU Library, Bangkok (Main Campus)	General Books (ENGLISH)	Floor 5: General Shelves (ENGLISH): Q-T	TX 911.3.T73 M54P 1991 (Browse shelf(Opens below))	C.2	Available		F045502

Total holds: 0

Previous						No cover image available		Next
Previous	TX 911.3.T32 ศ334ก 2551 การจัดโต๊ะอาหารและการบริการ /	TX 911.3.T73 I93A 2000 Achieving excellence in guest service /	TX 911.3.T73 M54P 1991 Personnel training manual for the hospitality industry	TX 911.3.T73 M54P 1991 Personnel training manual for the hospitality industry	TX 911.3.V34 H37H 2017 Hotels and resorts :	TX 911.3.V62 D67B 2003 Becoming a chef /	TX 911.3.V62 H46O 2006 Opportunities in hotel and motel careers /	Next

Includes index

There are no comments on this title.

to post a comment.