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		The best of Thai cooking by Chalie, Amatyakul John Mitchell Material type: Text Publication details: Bangkok: Travel Publishing Asia, 1987 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 893 C52B 1987. Found in Open Library: Add to cart (remove)
		The best of thai dishes ศศิมน คงเพ็ญ [book] by ศศิมน คงเพ็ญ Edition: พิมพ์ครั้งที่ 6 Material type: Text; Format: print Publication details: กรุงเทพฯ : แสงแดด; 2546 Availability: Items available for loan: SPU Library, Chonburi campus (1)Call number: TX 724.5.T4 ศ557บ. Found in Open Library: Place hold Add to cart (remove)
		Cajun and Creole cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1992 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 725.C3 S73C 1992. Found in Open Library: Add to cart (remove)
		Chinese cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1992 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 725.C5 S73C 1992. Found in Open Library: Add to cart (remove)
		Classic finger foods and appetizers by Martha Rose Shulman Material type: Text Publication details: London: Dorling Kindersley, 1995 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 556.F5 S58C 1995. Found in Open Library: Add to cart (remove)
		Classic French cookbook by Le Cordon Bleu Material type: Text Publication details: London: Dorling Kindersley, 1994 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 719 B66C 1994. Found in Open Library: Add to cart (remove)
		The classic Italian cookbook by Julia Della Croce Material type: Text Publication details: London: Dorling Kindersley, 1996 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 723 C76C 1996. Found in Open Library: Add to cart (remove)
		The classic Mediterranean cook book by Sarah Woodward Material type: Text Publication details: London: Dorling Kindersley, 1995 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 725.M4 W66C 1995. Found in Open Library: Add to cart (remove)
		The classic pasta cook by Giuliano Hazan Material type: Text Publication details: London: Dorling Kindersley, 1994 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 723 H39C 1994. Found in Open Library: Add to cart (remove)
		The classic vegetarian cookbook by Rose Elliot Material type: Text Publication details: London: Dorling Kindersley, 1994 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 392.A5 E44C 1994. Found in Open Library: Add to cart (remove)
		Classical cooking the modern way : methods and technignes / Philip Pauli by Pauli, Philip Edition: 3rd ed. Material type: Text; Format: print Publication details: New York : John Wiley and Sons, 1999 Availability: Items available for loan: SPU Library, Bangkok (Main Campus) (1)Call number: TX 651 P38C 1999. Found in Open Library: Place hold Add to cart (remove)
		French cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1992 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 719 S73F 1992. Found in Open Library: Add to cart (remove)
		No cover image available Irish cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1992 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 717.5 S73I 1992. Add to cart (remove)
		No cover image available Jewish cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1991 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 724 S73J 1991. Add to cart (remove)
		Mexican cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1992 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 725.M4 S73M 1992. Found in Open Library: Add to cart (remove)
		Muslim food in Bangkok / Apirak Kosayodhin, Khun - Ying Natthanon Thavisin [book] by Apirak Kosayodhin Natthanon Thavisin Khun - Ying Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangkok : Tourism Division, 2005 Other title: Muslim food Availability: Items available for loan: SPU Library, Bangkok (Main Campus) (1)Call number: TX 714 A64M 2005. Found in Open Library: Place hold Add to cart (remove)
		New England seafood cooking by Jillian Stewart Material type: Text Publication details: New York: Crescent Books, 1993 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 747 S73N 1993. Found in Open Library: Add to cart (remove)
		No cover image available Polish cooking by Judith Ferguson Material type: Text Publication details: New York: Crescent Books, 1991 Availability: Items available for reference: SPU Library, Bangkok (Main Campus): Not for loan (1)Call number: TX 725.P6 F47P 1991. Add to cart (remove)
		Popular Thai cuisine / Nidda Hongwiwat by Nidda Hongwiwat Series: Step-by-Step cooking series Material type: Text; Format: print Publication details: Bangkok : Sangdad, 2005 Availability: Items available for loan: SPU Library, Bangkok (Main Campus) (1)Call number: TX 724.5.T5 N52P 2005. Found in Open Library: Place hold Add to cart (remove)
		Popular Thai cuisine / Nidda Hongwiwat, Sisamon Kongpan by Nidda Hongwiwat Series: Step-by-Step cooking series Material type: Text; Format: print Publication details: Bangkok : sangdad, 2004 Availability: Items available for loan: SPU Library, Bangkok (Main Campus) (1)Call number: TX 724.5.T5 N52P 2004. Found in Open Library: Place hold Add to cart (remove)